
In the past Pho was not as well-known as it is
today. After the Vietnam War, refugees
brought Pho to several countries, such as Paris, Canada and Australia. Pho
became very popular in the United States in the 1990’s, beginning on the west coast,
such as California. Eventually the relationship between the U.S. and Vietnam
improved and Pho restaurants opened up across the U.S. Today Pho is listed at
number 28 on "World's 50 most delicious foods" compiled by CNN Go in
2011.
One
of my favorite Pho restaurants to eat at locally is called Anh Hong Pho and Café.
Conveniently located at 7036 Terminal Square, in Upper Darby, minutes from the
69th Street Terminal. I highly
recommend this restaurant to everyone, Anh Hong Pho and Café has been opened
for 5 years now and the Pho is amazing. Their Pho is always fresh and I have
never had a bad meal. The staff is friendly and attentive, I always receive my
Pho within 10 minutes and sometimes less. The prices are extremely fair for the
amount of food you receive. The Pho is less than ten dollars and you will not
leave hungry. The restaurant has grown
very popular in the Upper Darby neighborhood. Every time I eat here I see a new
face, on my previous visit I saw an old high school friend. She was sitting at
a table next to me, devouring a bowl of Pho, which I though was pretty cool. This
is a great restaurant to meet new friends, catch up with old ones and great for
families, even if you have little ones.
When
you first walk in to Anh Hong Pho and Café, you will notice it to be a casual
atmosphere with beautiful Vietnamese music playing in the background. The pleasant
smell of fresh herbs will be present throughout the restaurant. Then you will
be greeted by a woman behind a counter,
you will say how many people and she will signal the waiter, the waiter will
greet you and seat you and however many people. If they are not too busy you
can sit at any table you like. Once you are seated you are welcomed with menus,
hot tea and water. The most basic Pho you can order and that I recommend for
first timers is the Steak Pho, but if you want to be adventurous you may add
other meats like Meatballs. The waiter will enter your food order into the
computer, while you are waiting he will drop off a small plate of bean sprouts,
jalapeño peppers, lime and Thai basil leaves. When he brings your Pho to the
table, you add your side plate ingredients, to increase the flavor.

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